"Frying Fridays"

(Check out our 'Tasty Tuesday' & 'Thirsty Thursday' )
Today's Suggestion:
California Grilled Chicken
♫ California looove ...♫
Prep Time:
0:20
Total Time:
0:40
Yields:
4
Ingredients
3/4 c.
balsamic vinegar
1 tsp.
garlic powder
2 tbsp.
honey
2 tbsp.
extra-virgin olive oil
2 tsp.
Italian seasoning
kosher salt
Freshly ground black pepper
4
boneless skinless chicken breasts
4
slices mozzarella
4
slices avocado
4
slices tomato
2 tbsp.
sliced basil
Balsamic glaze, for drizzling
Directions
- In a small bowl, whisk together balsamic vinegar, garlic powder, honey, oil, and Italian seasoning and season with salt and pepper. Pour over chicken breasts and marinate 20 minutes.
- Heat grill to medium high. Grill chicken until internal temperature reaches 170ºF on an instant-read thermometer.
- Top chicken with mozzarella, avocado, and tomato and cover grill to melt, 2 minutes.
- Garnish with basil and drizzle with balsamic glaze.
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