"Thirsty Thursday" Here's a Cocktail for Your Next Party...March 15, 2018

"Thirsty Thursday"

To Lift your Spirits at Your next Party

 

(Don't forget to checkout "Tasty Tuesday" & "Frying Friday") 

Today's Suggestion

Lemosas

  

Shake up your brunch game

Total Time: 0:20

Prep: 0:05

Level: Easy

Yield: 8

Ingredients

For the syrup

• 1 c. sugar
• 1 c. water
• 2 c. blueberries
• Zest of 1 lemon

For the mimosas

• 2 c. lemonade
• 1 bottle champagne (or prosecco)
• Fresh blueberries, for garnish

Directions

1. In a medium saucepan over medium heat, combine sugar and water and stir until sugar has dissolved. Add blueberries and lemon zest and bring mixture to a boil. Reduce heat and simmer mixture until blueberries have burst, about 5 minutes.
2. Remove from heat and let cool 10 minutes, then strain mixture into a clean jar. Let cool completely.
3. Pour about a tablespoon of blueberry syrup into the bottom of champagne flutes, then pour over 1/4 cup lemonade. Top off each flute with champagne.