Friday, January 26, 2018

"Frying Friday"...Simple Meals, Side Dishes, Appetizers, Deserts, etc. For Your Family....January 26, 2018 (Cheesesteak Stuffed Peppers)

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"Frying Fridays

(Check out our 'Tasty Tuesday' & 'Thirsty Thursday' )

Today's Suggestion:

Cheesesteak Stuffed Peppers

 Cheesesteak Stuffed Peppers Vertical 

A Philly favorite with a twist!

Total Time:
Level: Easy
Serves: 4-8


  • 4 bell peppers, halved
  • 1 1/2 lb. sirloin steak, thinly sliced
  • 1 large onion, sliced
  • 16 oz. Crimini mushrooms
  • kosher salt
  • Freshly ground black pepper
  • 16 slices provolone


  1. Preheat oven to 325ยบ. Place peppers in a large baking dish and bake until tender, 20 minutes.
  2. Meanwhile, in a large skillet over medium-high heat, heat oil. Add steak and cook about 1 minute per side. Set aside.
  3. Add onions and mushrooms to skillet and season with salt and pepper. Return steak to skillet and stir to combine.
  4. Add provolone to bottom of peppers and top with steak mixture. Top with another piece of provolone and broil, 3 minutes.
  5. Serve hot.

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