Friday, November 17, 2017

"Frying Friday" or "Friday's Bake ...Simple Meals, Side Dishes, Appetizers, Deserts, etc. For Your Family....November 17, 2017 (Italian)

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"Frying Fridays"OR "Friday's Bake"  

(Check out our 'Tasty Tuesday' & 'Thirsty Thursday' )

Today's Suggestion:

Cheesy Italian Rice with Sausage 


Use up the rest of the Italian sausage, rice (so cheap!), cheese, and spinach for this killer cheesy rice.


Total Time:
Prep:
Level: Easy
Serves: 4

Ingredients

  • 1 c. white rice
  • 1 tbsp. extra-virgin olive oil, plus more for drizzling
  • 1 large onion, diced
  • 2 cloves garlic, minced
  • kosher salt
  • 1/2 lb. Italian sausage, casings removed
  • 2 c. chopped baby spinach
  • 3/4 c. shredded mozzarella
  • 1/2 c. shredded Cheddar
  • Juice of 1 lemon

Directions

  1. In a medium saucepan, cook rice according to package directions.
  2. Meanwhile, in a large skillet over medium heat, heat oil. Add onion and garlic and cook until soft, 6 minutes, then season with salt. Add Italian sausage and cook until browned, then add spinach and cook until wilted, 3 to 4 minutes more.
  3. Add cooked rice and cheeses and stir until well combined. Drizzle with olive oil, squeeze with lemon juice, and season with salt.

 

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