"Thristy Thursday" Here's a Cocktail for Your Next Party...August 3, 2017

Lemonade Mimosas

  

The ultimate summer brunch drink

 

Total Time: 0:10

Prep: 0:10

Level: Easy

Serves: 4-6

Ingredients

• 2 tsp. lemon zest
• 1/2 c. sugar
• 1 lemon, thinly sliced, plus a wedge for rimming
• 1 bottle champagne
• 2 c. lemonade or pink lemonade

Directions

1. In a shallow dish, mix lemon zest and sugar.
2. Rim champagne flutes with a lemon wedge and dip in sugar mixture.
3. Place one slice of lemon inside each champagne flute, bending if needed.
4. Fill flute halfway with champagne and top with lemonade. Serve.