Friday, December 16, 2016

Holiday Quick & Easy Appetizers, Meals, Snacks, & Drinks...Something Different Everyday Til 2017 (Snack, Dessert)

Snickerdoodle Blondies

 


  

These blondies are pure cinnamon-sugar bliss.

 Snickerdoodle-Blondies 

Total Time:
Prep:
Cook:
Level: Easy
Yield: 24 servings

Ingredients

  • 1 1/2 Sticks unsalted butter, softened
  • 1 c. sugar
  • 1/2 c. brown sugar
  • 2 eggs
  • 2 tsp. vanilla extract
  • 2 c. all-purpose flour
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • cinnamon-sugar, for sprinkling

Directions

  1. Preheat oven to 350 degrees F. Grease an 8” x 11” pan with cooking spray or butter.
  2. Beat the butter and sugars until fluffy. Add eggs and vanilla and beat until combined. In a separate bowl, combine flour, salt, cinnamon and baking soda. Add to wet ingredients and beat until just combined. Transfer batter to pan. Sprinkle top with cinnamon-sugar.
  3. Bake for 25-30 minutes. Let cool.

 

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